curries
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Lamb Dopiaza from GilraenH Pro 6 days old
Ingredients: One large Spanish onion1 large green pepper 300g Fresh lamb, cubed For the dopiaza sauce: 1 small onion, finely chopped2 cloves of garlic, ...
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Cooking with achocha from John-Derry 10 days old
I was introduced to achocha as a lost crop of Peru, since when I’ve heard it called “chochie” by a lady from Martinique and “crow beak bean” by a gardener ...
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Beef Panang and Potato Masala from GilraenH Pro 28 days old
This one is delicious, but also requires you to have a spice rack like Madhur Jaffrey, although nothing you can't normally find in a supermarket these ...
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The best Balti Chicken Pasanda in the world! from GilraenH Pro 244 days old
This is gorgeous!I have had Pasandas at Indian restaurants before, but nothing compares to this, it is so tasty! I adapted this myself from an existing ...
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Hot Chilli Chicken and Bombay Aloo from GilraenH Pro 293 days old
A head sweater, especially the Aloo and slightly adapted from other recipes I have found with things I had to hand Ingredients for the hot chilli chicken: ...
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Cauliflower Curry from GilraenH Pro 421 days old
Ingredients 1 tablespoon ginger puree 1 large cauliflower 1/2 teaspoon ground turmeric 1 fresh green chile, sliced ...
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Bean and Noodle Curry from rithompson 600 days old
This recipe came from the brain of me, and the cannellini, haricot and flageolet beans can be easily substituted for meat, if you prefer. Ingredients 400g ...
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Rogan Josh from GilraenH Pro 622 days old
[ ... ] chicken in curries too. This recipe is a bit of a mix of different traditions of Rogan Josh and has been adapted from one by Carmellia Panjabie. ...
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