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Posts archive for: 10 April, 2008
  • Macadamia Cookies

    I made these last night and they are totally cute and also v tasty...
    They were in a book under 'wholesome cookies' but I think you'd be deluding yourself if you thought that they were healthy...
    I guess they don't have any butter in - perhaps that's why...
    Anyway - recipe as follows:

    5oz macademia nuts
    3tbsps milk (I used semi skimmed, but full fat might be better)
    5oz demerara sugar (plus more to decorate)
    1 egg
    Vanilla essence
    5 oz plain flour
    Nutmeg
    Salt
    Bicarb

    - Squish up nuts and milk until they are smooth(a bit like marzipan) - I did this by hand, but would be much easier in a food processor.

    - Beat nut mix together with egg, vanilla and sugar.

    - Add flour, pinch of salt, some nutmeg and about a tsp of bicarb and mix.

    - Form mixture into little balls and roll in extra sugar - put on baking sheet and press down a bit.

    - Bake for about 10 mins at a good baking temperature - I think this would be gas mark 4 - I usually use about 175 in my fan oven.

    - Stuff them all in your mouth at once, preferably whilst making appropriate nomming noises.

    Should have taken some tasteful pictures.
    I didn't follow the final step exactly to the letter, so it may be possible still to do this when I get home tonight...

  • Stuffed Olives

    What is the worst thing to stuff olives with?

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